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Agribusiness : fundamentals and applications / Cliff Ricketts, Kristina Ricketts. by

Ricketts, Cliff
Ricketts, Kristina
Ricketts, Cliff. Introduction to agribusiness

Edition: 2nd ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Clifton Park, N.Y. : Delmar Cengage Learning, c2009

Online resources:

Contributor biographical information
Publisher description
Table of contents only

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (2)Call number: Cir/338.1/R42/c2009, ...

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Food labelling : the FDA's role in the selection of healthy foods / Ethan C. Lefevre, editor. by

Lefevre, Ethan C

Series: Food and beverage consumption and health series

Material type:

Text; Format: print ; Literary form: Not fiction

New York : Nova Science Publishers, c2009

Other title:

Food labeling

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (1)Call number: Cir/363.19/F68/c2009.

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Food protection and safety / Lyman F. Thomasson, editor. by

Thomasson, Lyman F

Material type:

Text; Format: print ; Literary form: Not fiction

New York : Nova Science, c2009

Online resources:

Table of contents only

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (1)Call number: Cir/363.192/F74/c2009.

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Crop nutrition : principles and practices / by

Parthasarathi M

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Bio-Green Books : New Delhi , c2012

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (1)Call number: Cir/631.5/C883/c2012.

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Introduction to soil microbiology by

Alexander, martin

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Wiley,John , c1961

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (3)Call number: Cir/631.46/A127/c1961, ...

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Understanding food : principles and preparation / Amy Brown. by

Brown, Amy C

Edition: 3rd ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Belmont, CA : Thomson/Wadsworth, c2008

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (1)Call number: Cir/641.3/B82/c2008.

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OCR home economics for as : food nutrition and health today / Alexis Rickus. by

Rickus, Alexis

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London : Hodder Education c2008

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (1)Call number: Cir/641.1/R42/c2008.

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Teacher's manual : nutrition and wellness / Roberta Larson Duyff. by

Duyff, Roberta Larson

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Glencoe McGraw- Hill, c2000

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (1)Call number: Cir/641.1/D95/c2000.

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Foods / Gladys E. Vail by

Vail, Gladys E. et.al

Edition: 7th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Boson : Houghton Mifflin Company, c1978

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (2)Call number: Cir/641/F739/c1978, ...

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Dining room and banquet management / Anthony J. Strianese. by

Strianese, Anthony J

Edition: 2nd ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Albany, N.Y. : Delmar Publishers, c1997

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (3)Call number: Cir/647.95/St84/c1997, ...

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11.

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The Canning of fish and meat / R. J. Footitt. by

Footitt, R.J

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London : Blackie Academic & Professional, 1995

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (1)Call number: Cir/641.42/Cl64/c1995.

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12.

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Fox and Cameron's food science, nutrition & health. by

Fox, Brian A. (Brian Anthony)
Cameron, Allan G. (Allan Gillies)
Lean, M. E. J. (Michael Ernest John)
Fox, Brian A. (Brian Anthony). Food science, nutrition and health

Edition: 7th ed. / [edited by] Michael E. J. Lean.

Material type:

Text; Format: print ; Literary form: Not fiction

London : Distributed in the United States by Oxford University Press, c2006

Other title:

Food science, nutrition & health

Online resources:

Table of contents only

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (1)Call number: Cir/641.3/L47/c2006.

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13.

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Meal management / Faye Kinder, Nancy R. Green, Natholyn Harris. by

Kinder, Faye
Green, Nancy R
Harris, Natholyn

Edition: 6th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

New York : Collier Macmillan, c1984

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (2)Call number: Cir/641.3/K575/c1984, ...

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14.

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Math principles for food service occupations / Robert G. Haines. by

Haines, Robert G

Edition: 3rd ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Albany : Delmar Publishers, c1996

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (3)Call number: Cir/650.01/H127/c1996, ...

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15.

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Climate change and agriculture : emerging scenarios and adaptation strategies / B.S. Bisht, by

Bisht, B.S

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi : Biotech Books. c2012

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (1)Call number: Cir/630/C610/C2012.

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16.

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Cover crops and crop yields / Tomas H. Latos by

Latos, Tomas H

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Nova Science Publishers, Inc. c2009

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (1)Call number: Cir/630/C838/c2009.

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17.

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Drying of food materials : transport phenomena / Kamil Kahveci and Ahmet Cihan. by

Kahveci, Kamil
Cihan, Ahmet, 1951-

Material type:

Text; Format: print ; Literary form: Not fiction

New York : Nova Science Publishers, c2008

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (1)Call number: Cir/664.0282/K35/c2008.

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18.

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Food technology : ocr design and technology for gcse / Barbara Dinicoli, by

Dinicoli, Barbara

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: UK : Hodder Education, c2009

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (1)Call number: Cir/664/D61/c2009.

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19.

Handbook of transportation and marketing in agriculture / S.K. Chattopadhyay by

Chattopadhyay, S.K

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi : Genetic Books, c2011

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (1)Call number: Ref/630/C390/c2011.

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20.

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Professional baking / Wayne Gisslen ; with a foreword by André J. Cointreau ; photography by J. Gerard Smith. by

Gisslen, Wayne, 1946-

Edition: 4th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Hoboken, N.J. : John Wiley, c2009

Online resources:

Contributor biographical information
Publisher description
Table of contents

Availability: Items available for loan: DSSC LEARNING RESOURCE CENTER (1)Call number: Ref/641.7/G447/c2009.

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