Food service management : (Record no. 6464)

MARC details
000 -LEADER
fixed length control field 00793nam a22001697a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200314b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789712374791
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Item number c2015.
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 9400
Personal name Punay, Maria Lutgarda Manuela B.
245 ## - TITLE STATEMENT
Title Food service management :
Remainder of title a practical guide for students and individuals preparing for a career in food and beverage management /
Statement of responsibility, etc Maria Lutgarda Manuela B. Punay.
250 ## - EDITION STATEMENT
Edition statement First edition.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Manila :
Name of publisher, distributor, etc Rex Book Store,
Date of publication, distribution, etc 2015.
300 ## - PHYSICAL DESCRIPTION
Extent x, 109 pages :
Other physical details illustrations ;
Dimensions 26 cm.
500 ## - GENERAL NOTE
General note Includes references.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note From cooking to food service -- Organizational set- up of a restaurant -- Details of the menu -- The production cycle -- Restaurant forms and documents -- Putting up your own business.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Filipiniana DSSC LEARNING RESOURCE CENTER DSSC LEARNING RESOURCE CENTER Processing Center 2020-03-14   Fil. 647.95068 P969 008185 2020-03-14 2020-03-14 Book