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Analytical Food Microbiology : A Laboratory Manual /

Yousef, Ahmed E.

Analytical Food Microbiology : A Laboratory Manual / Ahmed E. Yousef, Joy G. Waite-Cusic, Jennifer J. Perry - 2nd edition - ix, 386 pages : illustrations ; 25 cm

Includes appendices and index

ISBN: 978-0-470-42511-4

Subjects--Topical Terms:
Food microbiology--Laboratory manuals

Dewey Class. No.: Ref./664.001579/Y887/2022

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