Managing a food-safe kitchen :
The Maya Kitchen
Managing a food-safe kitchen : a guide on sanitation for food service professionals/ The Maya Kitchen; edited by Rory C. Subida - Pasig City : Anvil Publishing, Inc., 2007. - 150p.: ill.
9789712718731
--Food service
Fil.(R) 363.72 M311 / c2007
Managing a food-safe kitchen : a guide on sanitation for food service professionals/ The Maya Kitchen; edited by Rory C. Subida - Pasig City : Anvil Publishing, Inc., 2007. - 150p.: ill.
9789712718731
--Food service
Fil.(R) 363.72 M311 / c2007