01882cam a2200409 a 4500 16179884 OSt 20140204091816.0 100409s2009 nyua b 001 0 eng GBA989728 bnb 015367311 Uk 9781606928981 (pbk.) 1606928988 (pbk.) (OCoLC)ocn316833602 UKM UKM BTCTA YDXCP HKP AGL UBY DLC lccopycat n-us--- KF1620.F66 F73 2009 Cir. 363.19 F68 22 c2009 Food labelling : the FDA's role in the selection of healthy foods / Ethan C. Lefevre, editor. Food labeling New York : Nova Science Publishers, c2009. New York : Nova Science Publishers, c2009. 87 p. : ill. (some col.) ; 23 cm. Food and beverage consumption and health series Includes bibliographical references and index. Food labelling: FDA needs to better leverage resources, improve oversight, and effectively use available data to help consumers select heatlhy foods / United States Government Accountability Office -- Food and Drug Administration (FDA): overview and issues / Erin D. Williams. United States. Food and Drug Administration. Food Labeling Law and legislation United States. Food Labeling Standards United States. Food industry and trade United States. Lefevre, Ethan C. Food and beverage consumption and health series. 7 cbc copycat 2 ncip 20 y-gencatlg ddc CIR 248 248 0 0 ddc 0 0 CIR SPMT-CAS SPMT-CAS 2014-01-23 1 Cir/363.19/F68/c2009 005466 2014-09-25 00:00:00 2014-09-23 2014-01-23 BK