A comprehensive handbook of animal science / edited by Allan Bardsley.

By:

Bardsley, Allan [editor.]

Contributor(s):

Bardsley, Allan, ed

Material type:

TextPublication details: New York: Callisto Rereference, 2018.Description: vii, 216 p. : ill. ; 26 cmISBN:

978-1-64116-035-3

Subject(s):

DDC classification:

Ref. 590 2018

Summary: content: An introduction to animal science-- classification of animals--- vertebrate and invertebrate animals-- animal classifiation on the basis of eating patterns.

Item type:

Book

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Book	DSSC LEARNING RESOURCE CENTER				Ref. 590 C738 2018 (Browse shelf(Opens below))					Available			008685

Total holds: 0

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includes index.

content: An introduction to animal science-- classification of animals--- vertebrate and invertebrate animals-- animal classifiation on the basis of eating patterns.

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