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Canning technology :

Afoakwa, Emmanuel Ohene.

Canning technology : principles, applications and recent technological advances / Emmanuel Ohene Afoakwa. - New York : Nova Science Publishers, c2008. - viii, 85 p. : ill. ; 23 cm.

Includes bibliographical references (p. [75]-78) and index.

ISBN: 9781604566536 (softcover) 1604566531 (softcover)

Nat. Bib. No.: GBA899265 bnb

Nat. Bib. Agency Control No.: 014692208 Uk

Subjects--Topical Terms:
Canning and preserving.

Dewey Class. No.: Cir. 664.0282 A36 / c2008

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