Introduction to food technology : focus on carbohydrates rich foods / Miflora M. Gatchalian.

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TextPublication details: Manila : Merriam & Webster Bookstore, Inc., 2016.Description: vi, 326 pages : illustrations ; 26 cmISBN:

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Book

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Book	DSSC LEARNING RESOURCE CENTER Processing Center		Filipiniana		Fil. 664.024 G22 (Browse shelf(Opens below))					Available			008738

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