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Principles of food safety, sanitation and hygiene / Ana Marie M. Somoray.
Material type:
TextPublication details: Manila : Unlimited Books Library Services and Publishing Inc., 2016.Description: viii, 174 pages : ill. ; 23 cmISBN: - 9789719654537
- c2016.
Book
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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DSSC LEARNING RESOURCE CENTER Processing Center | Filipiniana | Available | 008218 |
Total holds: 0
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